Ternera a la llanera

A barbecue known as "Ternera a la Llanera" from the Colombian marshlands

Ternera a la llanera (or mamona) is a style of barbecue traditional to Colombia cuisine of the Los Llanos (South America) region of grasslands.

Barbecue

Cooking styles	Asado Barbacoa Char siu Churrasco Indirect grilling Korean barbecue Mangal Mixed grill Mongolian barbecue Schwenker Shao Kao Shisa nyama Siu mei Yakiniku

Regional variations of barbecue	Barbecue in the United States Barbecue in North Carolina Barbecue in Oklahoma Barbecue in Texas Kansas City-style barbecue Memphis-style barbecue Santa Maria-style barbecue St. Louis-style barbecue

Cookers and related	Barbecue grill Barrel barbecue Briquette Buccan Charbroiler Charcoal lighter fluid Chimney starter Disposable grill Flattop grill Gridiron Grilling Hibachi Kamado Pit barbecue Propane Shichirin Skewer Smoking

Foods and dishes	List of barbecue dishes List of smoked foods Anticuchos Arrosticini Bakkwa Barbecue chicken Barbecue sandwich Barbecue sauce Brochette Bulgogi Bull roast Burnt ends Cha siu bao Chuan Churrasco Cocoloşi Corn on the cob Espetada Fatányéros Frigărui Galinha à Africana Isaw Jeok Jujeh kabab Kabab Barg Kai yang Kebab Khorkhog Khorovats Kofte kebab Lechon Mashawi Méchoui Meurav Yerushalmi Mixiote Mućkalica Pig pickin' Pig roast Pinchitos Provoleta Pulled pork Ražnjići Red slaw Satay Sausage sizzle Shashlik Şiş kebap Shish taouk Spare ribs Sosatie Souvlaki Suckling pig Suya Tsukune Yakitori

Misc.	Barbecue restaurant List of barbecue restaurants Churrascaria

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References

This article is issued from Wikipedia - version of the 10/8/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.