Bar Rescue (season 1)
| Bar Rescue (season 1) | |
|---|---|
| Country of origin | United States |
| No. of episodes | 8 |
| Release | |
| Original network | Spike |
| Original release | July 17 – September 25, 2011 |
The first season of the American reality series Bar Rescue premiered on Spike of July 17, 2011 and concluded on September 18, 2011 with a total of 8 episodes. The series stars renown nightlife consultant Jon Taffer who offers his professional expertise plus renovations and equipment to desperately failing bars in order to save them from closing.
Production
Spike originally picked the series up for 10 episodes in January 2011 but was reduced to 8 episodes. The show began shooting in April 2011.[1]
Episodes
| No. overall | No. in season | Title | Bar name | Location | Original air date |
|---|---|---|---|---|---|
| 1 | 1 | "Fallen Angels" | Angels Sports Bar | Corona, California | July 17, 2011 |
|
Jon heads to California to help a bar whose general manager has been so hands off, he's caused so many problems that badly affected the owner's reputation. Mixologist: Michael Tipps, Hospitality Expert: Deborah Maguire New Name: Racks Billiards & Bourbon | |||||
| 2 | 2 | "Downey's and Out" | Downey's Irish Pub | Philadelphia, Pennsylvania | July 24, 2011 |
|
Jon goes to Philadelphia to help a one-time chef regain his confidence and backbone in his failing pub. Mixologist: Keith Raimondi, Chef: Brian Duffy New Name: N/A[Note 1][Note 2] | |||||
| 3 | 3 | "Shabby Abbey" | The Abbey Pub | Chicago, Illinois | July 31, 2011 |
|
When brothers who own a legendary pub feud over how management is running it, Jon must step in and get them on the same page. New Name: N/A[Note 1][Note 3] | |||||
| 4 | 4 | "Beach Bummer" | Kilkenny's Irish Pub | Redondo Beach, California | July 31, 2011 |
|
A pub in California, with a tough and rude manager and owners who won't do anything about it, gets help from Jon. Mixologist: Michael Tipps, Chef: Josh Capon New Name: Breakwall[Note 2] | |||||
| 5 | 5 | "Swanky Troubles" | Swanky Bubbles | Philadelphia, Pennsylvania | August 14, 2011 |
|
When a once successful bar suffers from an owner blindsiding his partner by offering free drinks and harassing women, Jon must get the partner to set him straight before the bar shuts down. Mixologist: Elayne Duke, Chef: Brian Hill Note: This is the first episode where the bar reverted to its old name at the end of the episode. New Name: Sheer[Note 4][Note 2] | |||||
| 6 | 6 | "The Blue Frog Sings The Blues" | The Blue Frog 22 | Chicago, Illinois | August 21, 2011 |
|
When a mother's bad habits get in the way of her relationship with her son and running their bar, Jon must convince her to give up her habits before the damage is done. New Name: The Local[Note 5] | |||||
| 7 | 7 | "Bad To The Bone" | The Chicken Bone | Framingham, Massachusetts | August 28, 2011 |
|
Jon has his work cut out for him when he confronts an owner whose bad decisions and inability to trust his manager threaten to ruin his bar and finances. Mixologist: Michael Tipps, Chef: Spike Mendelsohn New Name: The Bone (modernized version of old name)[Note 4][Note 2] | |||||
| 8 | 8 | "Chumps" | Champs Sports Pub | Burbank, California | September 11, 2011 |
|
Jon helps a once iconic bar that suffers from the owner being neglectful and blaming his inexperienced staff for the problems. Mixologist: Tobin Ellis, Chef: Brian Hill New Name: N/A[Note 1] | |||||
| 9 | 9 | "Bar Fight" | The Canyon Inn | Yorba Linda, California | September 18, 2011 |
|
Jon helps a baseball player turned owner update his dive bar, but not without some opposition. Mixologist: Michael Tipps, Chef: Eric Greenspan Note: This is the first bar to not have either a stress test or a soft opening. It is also the second bar to revert to its old name during the epilogue, when the owner changed the name of "Canyon Saloon" back to the "Canyon Inn". New Name: The Canyon Saloon (modernized version of old name)[Note 4] | |||||
| 10 | 10 | "Hogtied Ham's" | Angry Ham's Garage | Framingham, Massachusetts | September 25, 2011 |
|
Jon heads to Massachusetts to help a failing garage themed bar that includes an offensive name, poor decoration placement, an owner who treat his employees as friends and can't have a liquor license due to two of the owners having past D.U.I. Mixologist: Brian Van Flandern, Chef: Brian Duffy New Name: Octane[Note 4] | |||||
Notes
- 1 2 3 This bar kept its original name.
- 1 2 3 4 This bar has closed.
- ↑ Although the concert hall kept the name of The Abbey, the pub was rebranded as The Green Room @ the Abbey.
- 1 2 3 4 This bar has reverted to its original name post-show.
- ↑ The Local had combined the old and new names, becoming known as Blue Frog's Local 22
References
- ↑ "Spike Orders Two New Reality Series". Broadcasting & Cable. 2011-01-31. Retrieved 2012-02-16.
External links
- Official website
- Bar Rescue at the Internet Movie Database
- Bar Rescue Updates — Unaffiliated site that keeps track of bars being open or closed and has updates for each bar
